[At the farmer’s market today I looked over the bountiful produce and baked goods and yummies. What should I get to highlight in my upcoming Muffin Monday blog? As I stood there enjoying a rare cool July morning I decided to get creative and think about my personal recipe. What would I do to alter my own ingredients to make a better “Me Muffin”? ]
I was thinking that I should definitely add several ounces of additional PATIENCE in my daily dietary count of being-ness.
REGRETS? I have a few… But there I think the scale is balanced.
There is an abundance of little JOYS. And smiles are easy to give, but you can’t really give them away because they bounce back. So the smile bank is always growing, yes?
There’s never enough TIME. And I find myself flitting from one task to the next like a hummingbird gathering nectar. But no matter how fast I fly I never seem to have enough time finish all my tasks, and my nectar meter is never quite full. I would add time if I could, but there are only so many minutes in a day.
I could do with fewer CALORIES. So maybe I could trade in some weight. That be nice. But, honestly, I don’t think in those terms until I look in the mirror, and I don’t really think in terms of mirrors.
If an ORGANIZATION fairy flew into my window I would make her a little plate of berries and tiny cookies and a petite cup of warm sweet milk. I would welcome her with the hope that she would help me straighten out the this and that about the place. Frankly, I would much rather write and create than organize.
Moments of FAITH are there for the taking. A touch stone of belief that never falters, no matter how much I question it or others question me. I could use a pinch more faith in my day, I suppose, but I’d want it well mixed in with the rest of me, and would not like it to be just sprinkled on top.
CREATIVITY is an ingredient in my daily life that tends to be a bit clumpy. It would be nice if it fell in a finely sifted snow of inspiration throughout the day instead of coming at me like chocolate chips morsels of illumination. Then again I don’t think that would prove as interesting as the current spark and dark method I dance.
Hmmmm. I’m wondering what YOU would adjust to your personal recipe. Would you turn up the heat? Would you spice up the ingredients? Drop me a line and let me know.
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